
BOOK NOW FOR your podcast
Molly Patrick
co-founder of Clean Food Dirty Girl
- Health & Wellness
- Business
- Marketing and Entrepreneurship
- Sobriety
- Human imperfection
- 📍Kihei, Hawaii
read more
Let's talk about
- Eating a whole food plant-based diet.
- Embracing life when it's hard instead of running away from the pain.
- Living with a spouse who eats differently than me (I eat plant-based, my wife does not)
- Starting a successful business with my spouse.
- Never eating meat in my life, getting sober, loving up on the messy imperfection of life.
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Molly Patrick is the co-founder of Clean Food Dirty Girl, a company dedicated to helping people eat more plants while celebrating human imperfection. Through her swear-y and inclusive approach, Molly has built a thriving business and global community. Before she was a successful entrepreneur, she was a champion drinker and smoker. So much so that her drinking and smoking privileges had to be revoked. Molly grew up in the middle of nowhere New Mexico on 5 acres of land. Her parents handbuilt their home out of mud, straw, and rocks.
While her parents were building their house, they lived in a Teepee on the land and made do without electricity, indoor plumbing, or hot water. Molly’s rugged and unconventional upbringing made her innovative, appreciative, determined, and always humble. She has never eaten meat in her life. Molly lives in Hawaii with her wife and has a virtual team around the globe.
BOOK NOW FOR your podcast
Molly Patrick
co-founder of Clean Food Dirty Girl
- 📍 Maui, Hawaii
- Health & Wellness
- Business
- Marketing and Entrepreneurship
- Sobriety
- Human imperfection
read more
Let's talk about
- Eating a whole food plant-based diet.
- Embracing life when it's hard instead of running away from the pain.
- Living with a spouse who eats differently than me (I eat plant-based, my wife does not)
- Starting a successful business with my spouse.
- Never eating meat in my life, getting sober, loving up on the messy imperfection of life.
--
Molly Patrick is the co-founder of Clean Food Dirty Girl, a company dedicated to helping people eat more plants while celebrating human imperfection. Through her swear-y and inclusive approach, Molly has built a thriving business and global community. Before she was a successful entrepreneur, she was a champion drinker and smoker. So much so that her drinking and smoking privileges had to be revoked. Molly grew up in the middle of nowhere New Mexico on 5 acres of land. Her parents handbuilt their home out of mud, straw, and rocks.
While her parents were building their house, they lived in a Teepee on the land and made do without electricity, indoor plumbing, or hot water. Molly’s rugged and unconventional upbringing made her innovative, appreciative, determined, and always humble. She has never eaten meat in her life. Molly lives in Hawaii with her wife and has a virtual team around the globe.
As seen on
Molly Patrick spoke with KAYU, founder of Clean Food Dirty Girl and a vocal advocate of a plant-based diet, on growing up in a teepee, how to incorporate more whole plant foods into your diet, and her all-time favorite salad dressing recipe.
Timeline
December 2013
Got fired (woo hooo!)
January 2014
Business Launch 🚀
Co-Founder
Our mission is to help people eat more plants and less of everything else.
We believe that no one should feel judged for how they eat, so part of our mission is to maintain a supportive, kind, inclusive, non-judgmental, and helpful community.
We celebrate human imperfection and we like diving into the messy bits of life.
January 2015
Quit drinking
Became profitable and moved to Hawaii
January 2016
Hired our first employee
March 2020
Hired our 20th employee
Ask me
Can you give our listeners some no-bullshit tips for eating more plants? |
How did you get sober? |
What kind of emails do you get from your meal plan subscribers? |
How do you stick to eating plant based when you travel? |
How do you move away from perfectionism? |
Podcast agent: Andy Thomas
andy@kitcaster.com • (303) 514-8401